Estella Kemang Restaurant is a family restaurant that emphasizes warmth and togetherness, not only in its atmosphere but also in the flavors of its Indonesian menu. According to Chef Fadil, one of the most sought-after signature dishes is Nasi Bakul, a signature dish that has become the restaurant's icon.
SpaceJakarta Team Documentation at Estella Kemang Restaurant
Estella also serves a variety of soup dishes, one of the most popular being empal gentong, with its savory and spicy sauce. For noodle lovers, Estella offers a variety of noodle dishes, with tek-tek noodles a favorite among many customers due to their distinctive flavor and familiarity to Indonesian palates.
Chef Fadil explained that Estella specifically highlights Indonesian cuisine because it aligns with the restaurant's concept as a family dining venue. "We want to present Indonesian dishes that can be enjoyed by everyone in the family, from children to adults," he said.
SpaceJakarta Team Documentation at Estella Kemang Restaurant
Estella is also known for its innovation through seasonal menus and monthly specials. Each month, Estella's kitchen team presents new creations to ensure customers always have a fresh and varied culinary experience. In May, for example, diners can enjoy kwetiau siram sapi (beef flakes) and kroket Belanda (Dutch croquettes), a mix of local and international dishes with Estella's signature touch.
SpaceJakarta Team Documentation at Estella Kemang Restaurant
For beverage options, Estella offers a fresh and contemporary selection. There's the Lychee Sour, a refreshing blend of sweet and sour flavors. Then there's the Blue Sunrise, a beautifully colored mocktail with a light and pleasant flavor. And last but not least, the viral Vanilla Matcha Blend is also available and a new favorite among visitors.
Resource person: Chef Fadil
Author: Noverdy R
Editor: Yuni
